Son La develops Arabica coffee brand

Harvesting coffee in Chieng Pha commune in Thuan Chau district. VNA Photo: Quang Quyết
Harvesting coffee in Chieng Pha commune, Thuan Chau district. VNA Photo: Quang Quyết
A coffee plantation in Phong Lap commune, Thuan Chau district. VNA Photo: Quang Quyết
A coffee plantation in Phong Lap commune, Thuan Chau district. VNA Photo: Quang Quyết
A coffee plantation in Phong Lap commune, Thuan Chau district. VNA Photo: Quang Quyết

VNA Photos

10/24/2023 15:27 | TTXVN |

With a production output of between 30,000-40,000 tonnes per year, the northern province of Son La is one of major Arabica coffee producing centres of Vietnam. The cultivation of Arabica coffee in Son La began in the late 1980s, and the area under the plant expanded from 278ha in 1990 to over 20,000 ha in 2023, accounting for 41.2 per cent of the country’s Arabia coffee cultivation area. Of which, 18,000 ha have obtained sustainable farming certification. Son La coffee has been exported to 20 countries in the European Union, North America, the Middle East and the Association of Southeast Asian Nations (ASEAN). VNA Photo: Quang Quyết

Son La develops Arabica coffee brand

With a production output of between 30,000-40,000 tonnes per year, the northern province of Son La is one of major Arabica coffee producing centres of Vietnam. The cultivation of Arabica coffee in Son La began in the late 1980s, and the area under the plant expanded from 278ha in 1990 to over 20,000 ha in 2023, accounting for 41.2 per cent of the country’s Arabia coffee cultivation area. Of which, 18,000 ha have obtained sustainable farming certification. Son La coffee has been exported to 20 countries in the European Union, North America, the Middle East and the Association of Southeast Asian Nations (ASEAN). VNA Photo: Quang Quyết
Son La develops Arabica coffee brand

With a production output of between 30,000-40,000 tonnes per year, the northern province of Son La is one of major Arabica coffee producing centres of Vietnam. The cultivation of Arabica coffee in Son La began in the late 1980s, and the area under the plant expanded from 278ha in 1990 to over 20,000 ha in 2023, accounting for 41.2 per cent of the country’s Arabia coffee cultivation area. Of which, 18,000 ha have obtained sustainable farming certification. Son La coffee has been exported to 20 countries in the European Union, North America, the Middle East and the Association of Southeast Asian Nations (ASEAN). VNA Photo: Quang Quyết
Son La develops Arabica coffee brand

With a production output of between 30,000-40,000 tonnes per year, the northern province of Son La is one of major Arabica coffee producing centres of Vietnam. The cultivation of Arabica coffee in Son La began in the late 1980s, and the area under the plant expanded from 278ha in 1990 to over 20,000 ha in 2023, accounting for 41.2 per cent of the country’s Arabia coffee cultivation area. Of which, 18,000 ha have obtained sustainable farming certification. Son La coffee has been exported to 20 countries in the European Union, North America, the Middle East and the Association of Southeast Asian Nations (ASEAN). VNA Photo: Quang Quyết
Son La develops Arabica coffee brand

With a production output of between 30,000-40,000 tonnes per year, the northern province of Son La is one of major Arabica coffee producing centres of Vietnam. The cultivation of Arabica coffee in Son La began in the late 1980s, and the area under the plant expanded from 278ha in 1990 to over 20,000 ha in 2023, accounting for 41.2 per cent of the country’s Arabia coffee cultivation area. Of which, 18,000 ha have obtained sustainable farming certification. Son La coffee has been exported to 20 countries in the European Union, North America, the Middle East and the Association of Southeast Asian Nations (ASEAN). VNA Photo: Quang Quyết
Son La develops Arabica coffee brand

With a production output of between 30,000-40,000 tonnes per year, the northern province of Son La is one of major Arabica coffee producing centres of Vietnam. The cultivation of Arabica coffee in Son La began in the late 1980s, and the area under the plant expanded from 278ha in 1990 to over 20,000 ha in 2023, accounting for 41.2 per cent of the country’s Arabia coffee cultivation area. Of which, 18,000 ha have obtained sustainable farming certification. Son La coffee has been exported to 20 countries in the European Union, North America, the Middle East and the Association of Southeast Asian Nations (ASEAN). VNA Photo: Quang Quyết

Son La develops Arabica coffee brand

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