Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

Nam Son mandarins are a signature product of Van Son Commune, meeting quality and appearance standards. Photo: Thanh Hai – VNA
Traders travel to Van Son to purchase Nam Son mandarins. Photo: Thanh Hai – VNA
The 2025 Nam Son mandarin crop enjoys a good harvest with high quality and low pest incidence. Photo: Thanh Hai – VNA
Nam Son mandarins, a local specialty, are sold at Lung Van Market in Van Son Commune. Photo: Thanh Hai – VNA
Residents gather harvested Nam Son mandarins at their homes. Photo: Thanh Hai – VNA
Winding paths through mandarin orchards create an attractive landscape for visitors. Photo: Thanh Hai – VNA
Local residents joyfully harvest Nam Son mandarins. Photo: Thanh Hai – VNA

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Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

4 hours ago | TTXVN

At present, Nam Son mandarins in Van Son Commune, Phu Tho Province, are entering the peak harvest season. Alongside conserving ancient mandarin-growing areas and expanding Canh orange cultivation, local authorities have adopted a systematic and scientific approach, gradually shifting toward safe production under VietGAP standards, strengthening biological pest management, and investing in water-saving irrigation systems. Notably, the locality is orienting toward building the “Nam Son ancient mandarin” brand, linked with product traceability and eco-garden tourism. These solutions not only help revive a valuable mandarin variety but also expand markets, raise incomes, and create sustainable livelihoods for local residents. Photo: Thanh Hai – VNA

Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

At present, Nam Son mandarins in Van Son Commune, Phu Tho Province, are entering the peak harvest season. Alongside conserving ancient mandarin-growing areas and expanding Canh orange cultivation, local authorities have adopted a systematic and scientific approach, gradually shifting toward safe production under VietGAP standards, strengthening biological pest management, and investing in water-saving irrigation systems. Notably, the locality is orienting toward building the “Nam Son ancient mandarin” brand, linked with product traceability and eco-garden tourism. These solutions not only help revive a valuable mandarin variety but also expand markets, raise incomes, and create sustainable livelihoods for local residents. Photo: Thanh Hai – VNA
Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

At present, Nam Son mandarins in Van Son Commune, Phu Tho Province, are entering the peak harvest season. Alongside conserving ancient mandarin-growing areas and expanding Canh orange cultivation, local authorities have adopted a systematic and scientific approach, gradually shifting toward safe production under VietGAP standards, strengthening biological pest management, and investing in water-saving irrigation systems. Notably, the locality is orienting toward building the “Nam Son ancient mandarin” brand, linked with product traceability and eco-garden tourism. These solutions not only help revive a valuable mandarin variety but also expand markets, raise incomes, and create sustainable livelihoods for local residents. Photo: Thanh Hai – VNA
Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

At present, Nam Son mandarins in Van Son Commune, Phu Tho Province, are entering the peak harvest season. Alongside conserving ancient mandarin-growing areas and expanding Canh orange cultivation, local authorities have adopted a systematic and scientific approach, gradually shifting toward safe production under VietGAP standards, strengthening biological pest management, and investing in water-saving irrigation systems. Notably, the locality is orienting toward building the “Nam Son ancient mandarin” brand, linked with product traceability and eco-garden tourism. These solutions not only help revive a valuable mandarin variety but also expand markets, raise incomes, and create sustainable livelihoods for local residents. Photo: Thanh Hai – VNA
Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

At present, Nam Son mandarins in Van Son Commune, Phu Tho Province, are entering the peak harvest season. Alongside conserving ancient mandarin-growing areas and expanding Canh orange cultivation, local authorities have adopted a systematic and scientific approach, gradually shifting toward safe production under VietGAP standards, strengthening biological pest management, and investing in water-saving irrigation systems. Notably, the locality is orienting toward building the “Nam Son ancient mandarin” brand, linked with product traceability and eco-garden tourism. These solutions not only help revive a valuable mandarin variety but also expand markets, raise incomes, and create sustainable livelihoods for local residents. Photo: Thanh Hai – VNA
Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

At present, Nam Son mandarins in Van Son Commune, Phu Tho Province, are entering the peak harvest season. Alongside conserving ancient mandarin-growing areas and expanding Canh orange cultivation, local authorities have adopted a systematic and scientific approach, gradually shifting toward safe production under VietGAP standards, strengthening biological pest management, and investing in water-saving irrigation systems. Notably, the locality is orienting toward building the “Nam Son ancient mandarin” brand, linked with product traceability and eco-garden tourism. These solutions not only help revive a valuable mandarin variety but also expand markets, raise incomes, and create sustainable livelihoods for local residents. Photo: Thanh Hai – VNA
Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

At present, Nam Son mandarins in Van Son Commune, Phu Tho Province, are entering the peak harvest season. Alongside conserving ancient mandarin-growing areas and expanding Canh orange cultivation, local authorities have adopted a systematic and scientific approach, gradually shifting toward safe production under VietGAP standards, strengthening biological pest management, and investing in water-saving irrigation systems. Notably, the locality is orienting toward building the “Nam Son ancient mandarin” brand, linked with product traceability and eco-garden tourism. These solutions not only help revive a valuable mandarin variety but also expand markets, raise incomes, and create sustainable livelihoods for local residents. Photo: Thanh Hai – VNA
Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

At present, Nam Son mandarins in Van Son Commune, Phu Tho Province, are entering the peak harvest season. Alongside conserving ancient mandarin-growing areas and expanding Canh orange cultivation, local authorities have adopted a systematic and scientific approach, gradually shifting toward safe production under VietGAP standards, strengthening biological pest management, and investing in water-saving irrigation systems. Notably, the locality is orienting toward building the “Nam Son ancient mandarin” brand, linked with product traceability and eco-garden tourism. These solutions not only help revive a valuable mandarin variety but also expand markets, raise incomes, and create sustainable livelihoods for local residents. Photo: Thanh Hai – VNA

Nam Son mandarin - sustainable poverty alleviation pathway for highland residents in Phu Tho

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