Phan Thiet’s fish sauce museum - honouring culinary tradition

  • An exhibition spaces for fish sauce fermenting wooden barrels. VNA Photo: Hồng Đạt
    An exhibition spaces for fish sauce fermenting wooden barrels. VNA Photo: Hồng Đạt
  • Visitors watch a documentary on the 300-year-old tradition of fish sauce making in Phan Thiet city. VNA Photo: Hồng Đạt
    Visitors watch a documentary on the 300-year-old tradition of fish sauce making in Phan Thiet city. VNA Photo: Hồng Đạt
  • Tin, a type of small clay pot with narrow neck, is traditionally used by people in Phan Thiet fishing villages to store fish sauce. VNA Photo: Hồng Đạt
    Tin, a type of small clay pot with narrow neck, is traditionally used by people in Phan Thiet fishing villages to store fish sauce. VNA Photo: Hồng Đạt
  • Visitors try becoming salt farmers on the field at the museum. VNA Photo: Hồng Đạt
    Visitors try becoming salt farmers on the field at the museum. VNA Photo: Hồng Đạt
  • Visitors learn about Phan Thiet's ancient tradition on a museum's tour. VNA Photo: Hồng Đạt
    Visitors learn about Phan Thiet's ancient tradition on a museum's tour. VNA Photo: Hồng Đạt
  • A model of fishing boat for catching anchovies at the museum. Anchovies are one of the main ingredients in Vietnamese fish sauce, along with mackerel, scabbard fish, and salt. VNA Photo: Hồng Đạt
    A model of fishing boat for catching anchovies at the museum. Anchovies are one of the main ingredients in Vietnamese fish sauce, along with mackerel, scabbard fish, and salt. VNA Photo: Hồng Đạt
  • Lang Chai Xua fish sauce museum located in Phu Hai ward, Phan Thiet city, Binh Thuan province. VNA Photo: Hồng Đạt
    Lang Chai Xua fish sauce museum located in Phu Hai ward, Phan Thiet city, Binh Thuan province. VNA Photo: Hồng Đạt

VNA Photos

Phan Thiet’s fish sauce museum - honouring culinary tradition
09/12/2023 08:38 | TTXVN
Lang Chai Xua fish sauce museum is the first fish sauce museum in Vietnam, located in Phan Thiet city, in the central province of Binh Thuan. Spanning 1,600 square metres, the museum consists of 14 exhibition spaces that reenact changes in the Phan Thiet fishing village over 300 years. Visitors can try becoming a fisherman, discover the origin of fish sauce, and enjoy the original sauce taste. VNA Photo: Hồng Đạt

Latest news

TTXVN