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Nghe An province’s dried seafood products win over tourists
Dried peeled shrimp, a product recognized as a 3-star OCOP product in many coastal localities of Nghe An province, is a popular souvenir choice for tourists. VNA Photo: Bích Huệ
Tourists can choose from a diverse range of dried seafoods as souvenir when visiting Nghe An province. VNA Photo: Bích Huệ
Tam Tai seafood establishment in Cua Lo ward has invested in a modern drying system, designed packaging, and implemented traceability labels for its products to ensure quality and aesthetics, meeting the needs of consumers. VNA Photo: Bích Huệ
Grilled mackerel products from Tam Tai seafood establishment in Cua Lo ward have achieved OCOP 3-star rating. VNA Photo: Bích Huệ
Nghi Thuy fish market in Cua Lo ward is a popular destination for tourists seeking a shopping and sightseeing experience. VNA Photo: Bích Huệ
Squid patties are a signature product of Nghe An province, renowned for their delicious flavor. VNA Photo: Bích Huệ
VNA Photos
Nghe An province’s dried seafood products win over tourists
07/09/2026 08:15
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TTXVN
Nghe An province is famous for its beautiful beaches and fresh seafood. In recent times, packages of dried shrimp, dried squid, grilled mackerel and other dried seafood products from the coastal villages of Cua Lo, Quynh Mai, Hai Chau, Tan Mai, not only becoming popular to tourists from all over the country but also gradually affirming the position of local OCOP (One Commune One Product) products. Behind these gifts with the rich taste of the sea is the story of preserving traditional crafts, elevating local specialties, and opening up a path for sustainable tourism development. Besides direct sales, many establishments are now expanding their sales channels through e-commerce and social media, making it easy for tourists to order after their trip ends. VNA Photo: Bích Huệ
Nghe An province’s dried seafood products win over tourists
Nghe An province is famous for its beautiful beaches and fresh seafood. In recent times, packages of dried shrimp, dried squid, grilled mackerel and other dried seafood products from the coastal villages of Cua Lo, Quynh Mai, Hai Chau, Tan Mai, not only becoming popular to tourists from all over the country but also gradually affirming the position of local OCOP (One Commune One Product) products. Behind these gifts with the rich taste of the sea is the story of preserving traditional crafts, elevating local specialties, and opening up a path for sustainable tourism development. Besides direct sales, many establishments are now expanding their sales channels through e-commerce and social media, making it easy for tourists to order after their trip ends. VNA Photo: Bích Huệ
Nghe An province’s dried seafood products win over tourists
Nghe An province is famous for its beautiful beaches and fresh seafood. In recent times, packages of dried shrimp, dried squid, grilled mackerel and other dried seafood products from the coastal villages of Cua Lo, Quynh Mai, Hai Chau, Tan Mai, not only becoming popular to tourists from all over the country but also gradually affirming the position of local OCOP (One Commune One Product) products. Behind these gifts with the rich taste of the sea is the story of preserving traditional crafts, elevating local specialties, and opening up a path for sustainable tourism development. Besides direct sales, many establishments are now expanding their sales channels through e-commerce and social media, making it easy for tourists to order after their trip ends. VNA Photo: Bích Huệ
Nghe An province’s dried seafood products win over tourists
Nghe An province is famous for its beautiful beaches and fresh seafood. In recent times, packages of dried shrimp, dried squid, grilled mackerel and other dried seafood products from the coastal villages of Cua Lo, Quynh Mai, Hai Chau, Tan Mai, not only becoming popular to tourists from all over the country but also gradually affirming the position of local OCOP (One Commune One Product) products. Behind these gifts with the rich taste of the sea is the story of preserving traditional crafts, elevating local specialties, and opening up a path for sustainable tourism development. Besides direct sales, many establishments are now expanding their sales channels through e-commerce and social media, making it easy for tourists to order after their trip ends. VNA Photo: Bích Huệ
Nghe An province’s dried seafood products win over tourists
Nghe An province is famous for its beautiful beaches and fresh seafood. In recent times, packages of dried shrimp, dried squid, grilled mackerel and other dried seafood products from the coastal villages of Cua Lo, Quynh Mai, Hai Chau, Tan Mai, not only becoming popular to tourists from all over the country but also gradually affirming the position of local OCOP (One Commune One Product) products. Behind these gifts with the rich taste of the sea is the story of preserving traditional crafts, elevating local specialties, and opening up a path for sustainable tourism development. Besides direct sales, many establishments are now expanding their sales channels through e-commerce and social media, making it easy for tourists to order after their trip ends. VNA Photo: Bích Huệ
Nghe An province’s dried seafood products win over tourists
Nghe An province is famous for its beautiful beaches and fresh seafood. In recent times, packages of dried shrimp, dried squid, grilled mackerel and other dried seafood products from the coastal villages of Cua Lo, Quynh Mai, Hai Chau, Tan Mai, not only becoming popular to tourists from all over the country but also gradually affirming the position of local OCOP (One Commune One Product) products. Behind these gifts with the rich taste of the sea is the story of preserving traditional crafts, elevating local specialties, and opening up a path for sustainable tourism development. Besides direct sales, many establishments are now expanding their sales channels through e-commerce and social media, making it easy for tourists to order after their trip ends. VNA Photo: Bích Huệ
Nghe An province’s dried seafood products win over tourists
Nghe An province is famous for its beautiful beaches and fresh seafood. In recent times, packages of dried shrimp, dried squid, grilled mackerel and other dried seafood products from the coastal villages of Cua Lo, Quynh Mai, Hai Chau, Tan Mai, not only becoming popular to tourists from all over the country but also gradually affirming the position of local OCOP (One Commune One Product) products. Behind these gifts with the rich taste of the sea is the story of preserving traditional crafts, elevating local specialties, and opening up a path for sustainable tourism development. Besides direct sales, many establishments are now expanding their sales channels through e-commerce and social media, making it easy for tourists to order after their trip ends. VNA Photo: Bích Huệ
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