-
Lotus-scented tea is a precious product of the Vietnamese people. VNA Photo: Khánh Hoà
-
The process takes a great deal of time and efforts to make the best quality lotus-scented tea. VNA Photo: Khánh Hoà
-
Tan Cuong green tea from Thai Nguyen province - the largest tea cultivation area in Vietnam, is infused with Bach Diep lotus grown in the West Lake to create a distinctive and unique flavour that cannot be found elsewhere. VNA Photo: Khánh Hoà
-
Artisan Nguyen Thi Dan, 101 years old, is the oldest tea artisan in Quang Ba ward, Tay Ho district of Hanoi. VNA Photo: Khánh Hoà
-
Tan Cuong green tea from Thai Nguyen province - the largest tea cultivation area in Vietnam is infused with Bach Diep lotus grown in the West Lake to create a distinctive and unique flavour that cannot be found elsewhere. VNA Photo: Khánh Hoà