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Photo: Grass straws are sold fresh and dry. Fresh grass straws can be stored in cool condition for 7 days, while dry ones can last up to 6 months. VNA Photo: Đức Hạnh
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Photo: A customer using dry grass straw at a coffee shop. Advantages of glass straws include: clean, no preservative, does not alter the drink's taste like bamboo or metal straws, and can quickly biodegrade after discard. VNA Photo: Đức Hạnh
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Photo: A customer using grass straw at a coffee shop. Advantages of glass straws include: clean, no preservative, does not alter the drink's taste like bamboo or metal straws, and can quickly biodegrade after discard. VNA Photo: Đức Hạnh
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Photo: Local people collects co bang (grey sedge) to make grass straws. The grey sedge grows locally, naturally and does not require any pesticide. VNA Photo: Đức Hạnh
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Photo: Middle-aged ladies are the main work force in producing grass straws. Their works including harvesting, cleaning, cutting and packaging the grass straws. VNA Photo: Đức Hạnh
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Photo: Each grass straw is hand-cutted with one sharp and one dull edges after being cleaned. VNA Photo: Đức Hạnh